I pretty much follow this one exactly except that I leave out the green pepper b/c I don't usually have them on hand.
1 lb lean ground beef
1/4 C chopped onion (I use the stuff from the spice aisle)
1/2 t. garlic powder
1 t. yellow mustard
3/4 C ketchup
3 t. brown sugar
S & P
In a medium skillet over medium heat, brown the ground beef; drain.
Stir in onions, garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with S & P.
I usually use whatever bread we have on hand and serve it with french fries that we always have in the freezer.
I am going to try to be better about posting from now on as well as include costs. Now that I have every Friday off, expect updates then.
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